Operator Guide for the SlimLine SL3100 Snack Vendor

Introduction

The SlimLine SL3100 Snack Vendor is a compact and efficient vending machine designed for indoor use. With 12 product selections and a touch-sensitive keypad, it ensures a seamless customer experience while providing advanced functionality for operators. This guide outlines all you need to know for successful setup, operation, and upkeep.

Specifications

Physical Dimensions:

• Height: 72” (1,829 mm)
• Width: 39” (991 mm)
• Depth: 34” (864 mm)

Power Requirements:

• 12V DC via battery or AC/DC adapter

Features:

• Selections: 12
• Controller: Vending Machine Controller (VMC) with a touch-sensitive keypad
• Modes: Supports battery-operated sleep mode

Installation and Setup

Unpacking:

1. Inspect for shipping damage and retain packaging for warranty claims.
2. Tighten the included base plate to the vertical support plate for stability.

Placement:

• Place the machine on a level, well-supported surface.
• Wall-mount the vendor for safety and ensure sufficient clearance for ventilation.

Power Connection:

• Connect the machine to a 12V DC supply using the included adapter or battery.

Operation

Product Loading:

1. Open the door using the central lock.
2. Remove any protective sheets from under the coil trays.
3. Load products ensuring proper alignment in the coils. Items must fit securely to avoid jams.

Using the Keypad:

• Customers can input their selection using the touch-sensitive keypad.
• The LCD display shows the price and status of each selection.

Sleep Mode (Battery Operation):

• The machine enters sleep mode between vends to conserve power.
• It wakes up when a coin is inserted, a selection button is pressed, or a service action occurs.

Service Mode

Access service mode by pressing the Service Button on the VMC board. Key operations include:

• Audit Tracking: Check total cash and product vended for each selection.
• Price Setting: Assign prices between $0.01 and $99.99 to each selection.
• Motor Testing: Test individual vending motors to ensure proper operation.

Maintenance

Daily Tasks:

• Wipe the machine’s exterior with a damp cloth.
• Inspect and clear coin and bill acceptors.

Weekly Tasks:

• Test all vending motors using the service menu.
• Clean the condenser if the machine has a cooling system.

Battery Maintenance:

• Replace the battery promptly if a low-battery error (code 51) is displayed.

Troubleshooting

Common Error Codes:

General Issues:

1. Product Not Vending: Ensure proper alignment of items and test the motor for the selection.
2. Machine Not Powering On: Verify power supply and inspect the control board connections.

For additional support, contact [email protected] or call 1-815-297-9500.

Access the full manual here: Seaga Manuals.